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Special occasions deserve to go with the perfect meal

Red Chili Pepper Cornbread

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producto
  • 10 minutes

  • 40 minutes

  • Medium

  • 12

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Ingredients

- 1 ½ cups P.A.N. Pre-cooked Yellow Corn Meal

- ½ cup all-purpose flour

- 2 tablespoons baking powder

- ¼ tablespoon baking soda

- ½ teaspoon salt

- 1 ¼ cups butter

- 2 eggs

- 1 ½ cups buttermilk

- 3 tablespoons sugar

- 5 jalapeños or chilies finely chopped

Preparation

  1. Pre-heat oven to 375 °F. Grease a baking mold for bread. Set aside.
  2. Combine P.A.N. Pre-cooked Yellow Corn Meal, flour, baking powder, baking soda and salt in a bowl until homogeneous. In a separate bowl mix buttermilk, butter and eggs.
  3. Add the liquid mixture to the dry ingredients, and then, add the jalapeños or chilies finely chopped.
  4. Pour the batter into the baking mold and bake for 30-40 minutes. Insert a toothpick to make sure it is ready, it should come out clean.
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