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Special occasions deserve to go with the perfect meal

Corn Muffins

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  • 15 min

  • 15 - 20 min

  • Low

  • 12

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Ingredients

- 1 ½ cups P.A.N. Pre-cooked Yellow Corn Meal

- 1 ½ cups all-purpose flour

- ½ teaspoon salt

- ½ cup sugar

- 3 teaspoons baking powder

- 2 cups milk

- 2 eggs

- ½ cup butter, melted

Preparation

  1. Pre-heat oven to 400° F. Grease 12 muffin cups with butter and lightly coat with flour.
  2. Mix P.A.N. Pre-cooked Yellow Corn Meal, all-purpose flour, salt, sugar and baking powder in a bowl. Add milk, eggs and butter, and whisk well until smooth.
  3. Pour a portion of the batter into each muffin cup up to ¾ of its capacity. Bake for 12-15 minutes. Insert a toothpick to make sure it is ready. It should come out clean. 
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